Love Your Food!
Lemony Almond Cake 1 1/3 cups almond flour ½ teaspoon baking powder pinch of sea salt zest of 1 lemon 4 eggs 1/3 cupView full post »
Ditch the MSG laced gelatin and sugar packed flavouring found in conventional jello snacks. Instead make your ownView full post »
Traditionally this Italian pudding is made with milk and cream. Coconut milk offers a dairy free alternative that isView full post »
Have you hit your winter slump? Feeling fatigued, grumpy, out of sorts? You may not enjoy all the commercial hokeynessView full post »
Enter your email address to subscribe to this blog and receive notifications of new posts by email.
© 2017 Kate McMurray Nutrition|ProPhoto Blog Template by NetRivet Sites